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Pumpkin Donuts

with Maple Glaze

These Donuts are light, fluffy, & delicious"

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Dish Info

servings

8

Calories

291

Minutes

34

How to Make  Homemade  Pumpkin Puree

You can use canned or homemade Pumpkin Puree. Learn how to make it and the best pumpkins to use!

" These Donuts can easily be made vegan b y using oat milk! There are also instructions for making them gluten-free."

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PrSERVINGS: 9 SLICES

pumpkin puree regular or oat milk apple cider vinegar brown sugar cinnamon pie spice baking powder baking soda vanilla extract

Cook Time: 30 MinUTES

Ingredients

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Fun Toppings

Here are some fun topping ideas... - cinnamon - glazed pecans - holiday sprinkles - crushed graham crackers - chocolate chips

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