Strawberry Spinach Salad with Blueberries & Feta

Strawberry Spinach Salad with Blueberries & Feta

This Strawberry Spinach Salad is the perfect summer dish loaded with fresh ripe strawberries and blueberries with a sprinkle of tangy feta cheese, crunchy pistachios, and a delicious balsamic vinaigrette finished with a drizzle of balsamic glaze.

Sondra Barker

5 from 1 vote

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Prep Time 10

Total Time 10

Course Salad

Cuisine American

Servings people

Calories 131 kcal

Ingredients

1 lb strawberries sliced
12 oz blueberries
1 tbsp olive oil
½ cup balsamic vinegar
6 oz baby spinach
⅛ cup feta cheese diced or crumbled
2 tbsp pistachios unsalted & chopped
1 tbsp balsamic glaze

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Instructions

First, in a small bowl whisk the balsamic vinegar and oil together, then set aside.
In a large bowl add your sliced strawberries, blueberries, and spinach. Pour over about 1/4 cup of the Balsamic & Oil and toss together.
Add the salad to a serving dish and top with the feta & pistachios. Then top the salad off with a drizzle of balsamic glaze.
As a garnish, I add a few whole strawberries around the outer rim of the salad.

Notes

Use the remaining balsamic to serve on the table with the salad for anyone who would like a little extra.

Nutrition

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