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S'mores Cookies (gluten-free)

Soft, Delicious, and Moist Gluten-Free S'mores Cookies!

Always Use Ingredients at Room Tempurature!

01

Eggs, Sugar, Butter, Chocolate, Marshmallow, Almond Flour, Vanilla Extract, Baking Powder, 

Beat Eggs, then add..

05

sweetener, butter, vanilla extract, and baking powder

Almond Flour

02

Next add almond flour, a great alternative for gluten-free baking

Fold in Ingredients

03

Next, fold in your chocolate and marshmallows

Bake at 350

04

After 12 minutes, add more chocolate and marshmallows, then bake an additional 5 minutes!

Make this recipe sugar free by subbing sugar for equal parts monk fruit sweetener. Use sugar free marshmallows and chocolate.

Substitutions

Gluten Free Lemon Blueberry Cake

Sondra Barker

Green Cutlery

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