If you’re looking for some delicious and healthy breakfast ideas then put this Black Forest Chocolate Chia Pudding at the top of your list. Chia seed pudding is one of my favorite make-ahead breakfast recipes. I can stock several in the fridge and have a quick...
If you’re looking to score Blue Bayou Disneyland dining reservations you’re not alone. It’s one of the most popular Disneyland restaurants and also one of the most difficult to snag a reservation for. While I find the new process for making dining...
The Lighthouse Cafe brunch is the perfect place to entertain out-of-town friends and family. What more could you ask for than enjoying delicious cuisine, inside of a lighthouse, while gazing out at the beautiful Newport Beach waters? The Lighthouse Cafe brunch menu...
If you’re looking for a keto & gluten free red velvet cake that is moist, fluffy, and delicious then I have the perfect recipe for you. By using a combination of both almond and coconut flour we have achieved a consistency that is just like the classic...
If you’re looking to spend your weekends enjoying fabulous ocean views while enjoying an amazing brunch then you’re in luck. Beachcomber Cafe has become the most iconic restaurant in Newport Beach to enjoy a delicious meal accompanied by the sound of...
Choosing the best Disneyworld restaurants is going to be a top priority if you consider yourself a foodie like myself. The problem is that most of the reviews and suggestions you”ll find online are from people who are not food savvy. We are truly spoiled here in...
Sondra Barker
I created this site for purveyor of exceptional eats and escapes; our team is always on a journey to find the perfect bites in the most wonderful places.
Sondra Barker of Cuisine and Travel is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to recommendations on Amazon.com. All Products recommended are from my own opinions and experiences.