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SeaLegs Wine Bar In Huntington Beach Is Known For Brunch, But I’m All About Their Dinner

Cuisine, Where I'm Dining

Sealegs Huntingtonbeach


SeaLegs Wine Bar in Huntington Beach is well known throughout Orange County for their delicious brunch with their bottomless mimosas, awesome menu offerings, and laid back seaside decor. I have to admit however, I am actually all about their dinner. In fact, they have one of my favorite new entrees in town that I haven’t been able to stop thinking about!


Sealegs DonutMary


sealegs prettyfitfoodie



Before I tell you about my new favorite dish in town let’s also take a peek at their other amazing dinner selection starting with their super authentic gumbo. Gumbo is one of my favorite dishes and I’ve had many throughout the years. The version at SeaLegs Wine Bar is spot on authentic with the perfect roux giving it that deep rich color and consistency.


Sealegs Gumbo



Then, when you are really looking for a classy dish you cannot go wrong with their Lobster Filet Oscar with filet mignon medallions, Creole Bernaise sauce, asparagus, and fingerling potatoes. This is one of those dishes that you can just never go wrong with ordering. It comes stacked with huge chunks of delicious lobster and is cooked to perfection. The photos speak for themselves!


sealegs filet1



Now for my absolute favorite new dish, the Chinook Salmon with warm elote-style corn, avocado & couscous saute. I think part of why I like this dish so much is because I would normally never order it. I’m a meat lover so I rarely order salmon but I could not stop eating this dish. The Chinook Salmon is like a play on traditional Mexican corn and was so well executed. The flavors blended together perfectly and I loved that they used large grain couscous which almost tastes more like barley. It is also gluten free, not that I would personally care, but it’s still good to know. This is one of those dishes I could eat once a week and never tire of it. You will want to go back again and again. As much as I love to cook I doubt I could get this dish as spot on and tasty as the chefs at SeaLegs.


Sondra Barker Food Blogger


Sealegs Salmon1



Finally, no meal would be complete without dessert. I have no idea why but I have been on a serious sorbet kick lately. As soon as I saw pink champagne sorbet on the menu, I was like, “sign me up!”. They have by far my favorite sorbet. I was wishing I had a giant tin of that pink champagne sorbet to take home. I need this for my dinner parties asap!


Champagne Sorbet

Have You Tried The Dinner At SeaLegs Wine Bar Yet?

SeaLegs Wine Bar
21022 Beach Boulevard
Huntington Beach, CA 92648
Reservations: 714.536.5700


DSC_1770 cropSondra Barker
I created this site for purveyor of exceptional eats and escapes; our team is always on a journey to find the perfect bites in the most wonderful places.

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Sondra Barker of Cuisine and Travel is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to recommendations on All Products recommended are from my own opinions and experiences.

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