We had the pleasure of partnering with the Downtown Napa Association and the Do Napa website to explore the best this charming city has to offer. After arriving at Downtown Napa on a rainy day, the sunshine at the end of the tunnel was knowing I had booked my first...
The 3D dining experience at Copia, the restaurant inside The Culinary Institute of America in Downtown Napa, is likely the most unique culinary adventure you will ever experience. This once in a lifetime dinner uses a series of projections to tell a story of each...
On our recent visit to Napa, in partnership with the Do Napa website, we decided the best way to showcase all the amazing Artisan shops at Downtown Napa’s Oxbow Public Market was to create the perfect picnic. Oxbow Public Market has been open for 10yrs and was...
Forage in Vancouver prides itself on using seasonal ingredients to develop their menu which changes every week. Both the food and wine menus are divided by sea, soil, and land bringing together suggestions for the perfect pairings. On the menu, the most popular...
Vancouver’s Boulevard Kitchen and Oyster Bar is a wonderful example of expertly executed cuisine that beautifully blends French and western influences. The wonderful city of Vancouver has a blossoming culinary scene heavily influenced by the French...
The Descanso Brunch “La Plancha” experience is similar to Tepanyaki, Benihana-style cooking experience, except it is amazing Mexican food! If you have not been to Descanso yet or heard of their “la plancha” experience then you are in for a...
Sondra Barker
I created this site for purveyor of exceptional eats and escapes; our team is always on a journey to find the perfect bites in the most wonderful places.
Sondra Barker of Cuisine and Travel is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to recommendations on Amazon.com. All Products recommended are from my own opinions and experiences.